Kitchen Electrics Diagram for Installing new Kitchen
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kirb5
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Kitchen Electrics Diagram for Installing new Kitchen

Post by kirb5 » Thu Sep 01, 2016 6:04 am

Hi,

We're about to install a new kitchen including new electrics. I'm going to get someone in to do this but I want to have some idea of what I should expect and what is a good design. I've put together a diagram of how I think it could go, it would be great to get some feedback on what is good, not good and how it could be improved.

One thing I've noticed after some research is that rings aren't that common in the kitchen, why is that? A ring makes sense to me atm.

Cheers,

Simon
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kbrownie
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Re: Kitchen Electrics Diagram for Installing new Kitchen

Post by kbrownie » Thu Sep 01, 2016 8:10 am

I tend to divide the circuits up in the kitchen.
So I have
cooking appliance circuit
Above worktop socket circuit
Below worktop socket circuit
I would also consider having the boiler on a separate circuit
and possibly fridge freezer and design those two circuits so they are not dictated by nuisance trips from other circuits.

kirb5
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Re: Kitchen Electrics Diagram for Installing new Kitchen

Post by kirb5 » Fri Sep 02, 2016 6:53 pm

Hi,

Interesting ideas, thanks for the reply. Do u suggest splitting the circuits because of loading worries or to reduce the impact of nuisance trips or is it to reduce the number if things that need to go off for maintenance etc. I can certainly see the benefit of putting the fridge/freezer on a separate one if a circuit is prone to tripping. Are there any particular appliances that cause more circuit trips than others? Everything that is going in will be new from the factory.

Cheers,

Simon

kbrownie
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Re: Kitchen Electrics Diagram for Installing new Kitchen

Post by kbrownie » Sat Sep 03, 2016 12:30 pm

Appliance that are more prone to cause rcd tripping, are those that have heating elements.
So you would have dishwasher, washing machine, dryer, iron, toaster, microwave, kettle etc..

I would divide the load for a number of reason.
*One would be obviously, so that the load is divided and if power loss (either through fault or maintenance) is given to one circuit you have a back-up circuit.
*The circuit is not overloaded
*To reduce nuisance trips (if split over rcds)

Yes have the F/F on it's own circuit is wise, just in case you go away on holiday with a freezer full expensive food.
Also boiler, go away on holiday during cold periods, boiler trips, pipes freeze and burst! Plus common circuit trips with boiler on, you will have no hot water or CH, until the trip fault is diagnosed and repaired.

ericmark
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Re: Kitchen Electrics Diagram for Installing new Kitchen

Post by ericmark » Mon Sep 05, 2016 1:30 am

I noted two real errors, 32A MCB or RCBO to cooker should have at least a 32A isolator not a 20A one.

The extractor should have a fuse not just an isolator.

Now to circuits and rings. The problem with a ring is high loads near the start or finish of the ring can cause an overload, in the centre of the ring there is not a problem. So in the appendix 12 of BS7671:2008 it suggests that any fixed appliance over 2 kW should have a dedicated supply.

We rarely do have dedicated supplies to the washing machine, tumble drier, and dish washer, what is more common is to supply a bank of 20A grid switches with two 2.5mm cables which in turn supply the units sockets. The reason for two x 2.5mm rather than a single 6mm is you simply can't get 6mm cable into the switch terminals, really they are cables in parallel rather than a true ring. Because both cables are same length they will share the load if other items are also added to the pair of cables, it does not really matter the point is distance to switch is the same for both cables, or close enough to mean neither leg is overloaded.

Using Ali-tube cable and having a dedicated and so marked socket for a fridge or freezer would clearly mean less chance of it tripping while on holiday, but as to using a RCBO with a high integrity consumer unit is debatable.

So with a frost free freezer you have a evaporator and heater and fan behind a panel and when cooling the motor and fan are running, and on defrost cycle the heater is running, the defrost cycle does not happen that often maybe twice a day, should the heater develop a fault the RCD part of the RCBO will likely cause it to trip. Resetting the trip will likely run the freezer for another 12 hours before the heater cuts in again. Resetting gives you time to do something, be it call some one to fix it or get new, you have time to sort the problem.

However this only works if you know it has tripped, my fridge/freezer and freezer both have little blue lights one when there is power to them, however I rarely notice if there not lit, however if the TV does not work, or the lights don't work then I notice that.

So not sure on the idea of a dedicated supply to freezer, as likely you will not notice when it trips, but on the other hand less likely to trip. But it is only worth a dedicated circuit when you have a high integrity consumer unit able to take RCBO's as where there are many MCB's onto one RCD then adding an extra MCB for the freezer would be pointless.

The tumble drier or washer drier is likely the biggest load in the kitchen after the cooker, and to have a dedicated circuit for the tumble drier or washer drier makes a lot of sense. These can draw over 2kW for an extended time.

However a washing machine without a drier may use 2 kW to heat the water, but the time the heater is on is short, so really not a problem, the same with the dish washer.

So dedicated circuit for tumble drier, oven and hot plate, rest on a ring. As to oven and hot plate the problem is you can't buy a 16A FCU, so feeding a oven with a 32A supply which is double it's rating is not really a good idea, all well and good if the oven if under 13A then you can fit a FCU, but if given the option I would have a 32A supply for hot plate and a 16A supply for oven. Where originally it was a cooker and this has been split to oven and hot plate then often no real option but use a double cooker connection unit and supply both from a 32A supply. But if you have option then I would use a separate supply.

So either 4 or 5 circuits for kitchen/utility room.
1) Hot Plate
2) Oven
3) Tumble drier or washer drier
4) Ring final
5) If using a high integrity consumer unit may be freezer.

In my house two rings supply the kitchen plus a dedicated cooker supply. Both rings also supply other areas of the house, and the kitchen is around the centre of the ring. Mother house a 50A MCB feeds the kitchen consumer unit using SWA cable and then 4 RCBO's feed the ring final, the hot plate, the oven, and to be frank not sure what the forth one feeds, likely the boiler. I see no reason to have the boiler on it's own circuit, but often they are.

kirb5
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Re: Kitchen Electrics Diagram for Installing new Kitchen

Post by kirb5 » Fri Sep 30, 2016 11:12 pm

Thanks for your super detailed reply @ericmark, its been a good learning experience. Sorry for not replying sooner!

I've tried to take on board yours and others recommendations and have sketch up a mark2 version (bellow). My electrician seems broadly happy with it but i'd be interested to hear any other opinions, not that i don't trust him!

I've split the hob and oven on to their own 16A MCB circuits as they only draw ~12A. The washer/dryer and dishwasher are also split out onto a 32A MCB protected circuit. The rest, including aober worktop sockets, hob extractor and fridge/freezer are on the ring. I agreed with your view where i'd prefer to know that the fridge is out by ways of the rest of the ring not working. Not had any trouble with modern appliances tripping circuits so it seems sensible to me.

Thanks again,

Simon
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